Da Vinci Ristorante Italiano
Italian Classics Made With Care
Our menu brings together the Italian dishes we love most, simple, honest, and made with attention to detail.
Dinner Menu
Whether you’re craving something rich and hearty or light and refreshing, we hope you find a dish that feels just right for the moment. From traditional Italian restaurant favorites to seasonal creations, Da Vinci is a fine dining restaurant experience in Katy that feels like home.
Antipasti
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Gamberoni alla Genovese
$17jumbo shrimps sauteed with garlic, lemon, and Champagne sauce
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Tomate Caprese
$15Fresh sliced Roma tomatoes topped with fresh mozzarella and fresh basil
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Antipasto Misto
$18A selection of Italian favorites including prosciutto di Parma, nuts and cheese
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Roasted Prosciutto
$16Grilled prosciutto stuffed with fresh buffalo mozzarella and basil
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Prosciutto di Parma e Melone
$16Imported prosciutto from Parma served with cantaloupe
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Fritto di calamari
$16Fried calamari served with spicy marinara and remoulade sauce
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Polpette al forno
$15Baked meatballs with bell pepper, mushroom and mozzarella cheese
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Gamberoni alla Parmigiana
$17Oven baked breaded shrimps with marinara sauce and mozzarella cheese
Zuppe
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Vitello (Veal) $30 or Pollo (Chicken) $25
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Alla Da Vinci
Thin slices of chicken or veal scaloppini rolled and stuffed with fontina cheese, spinach, sautéed in a Marsala porcini mushroom sauce and Roma tomatoes
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Alla Piccata
Thin slices of chicken or veal scaloppini in a lemon caper sauce
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Alla Zingara
Thin slices of chicken or veal scaloppini sautéed in Marsala wine, bell peppers and basil
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Alla Parmigiana
Breaded chicken or veal topped with marinara sauce and mozzarella cheese
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Alla Milanese
Thin slices of chicken or veal scaloppini lightly breaded and pan sautéed
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Alla Marsala
Thin slices of chicken or veal scaloppini sautéed with dry Marsala, basil and wild mushroom
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Ai Funghi
Thin slices of chicken or veal scaloppini sautéed with Brandy, a touch of cream, marinara, basil and mushroom
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Saltimbocca alla Romana
Traditional chicken or veal scaloppini, prosciutto di Parma and sautéed spinach in a white wine sauce
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Alla Cacciatora
Boneless chicken breast or veal scaloppini mixed with vegetables and mushroom in a brown sauce on a bed of linguini pasta
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Al Formaggio
Boneless chicken breast or veal with goat cheese, sun-dried Tomatoes and roasted almonds sautéed in a Champagne sauce
All above entrées come with pasta or vegetables
Pasta
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Gnocchi Trio
$26Potato dumplings in a pesto sauce, gorgonzola sauce and mushroom marinara saucie
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Gnocchi al Forno
$28Baked potato dumplings with chicken, mushroom, sun-dried tomatoes, spinach and mozzarella
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Lobster Ravioli
$28Ravioli stuffed with lobster in a lobster creamy sauce
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Penne al Gorgonzola
$20Penne pasta in a creamy sauce with
+Gorgonzola $20
+Grilled chicken $8
+Jumbo shrimp $10
+Meatballs $9 -
Fettuccine Alfredo
$20Fettuccini pasta in a sauce of cream, butter and Parmigiano
+My New Choice
+Grilled chicken $8
+Jumbo shrimp $10
+Meatballs $9 -
Spaghetti alla Bolognese
$23The traditional meat sauce recipe from Bologna, an old favorite!
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Linguini Andrea
$28Linguini pasta with jumbo shrimp in a white wine sauce
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Lasagna alla Bolognese
$24Fresh homemade lasagna with meat sauce
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Tortellini alla Carbonara
$25Tricolor cheese tortellini sautéed with pancetta in our Carbonara cream sauce
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Create your own Pasta
Let your imagination run wild! If we have the ingredients we can make it for you
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Risotto ai Funghi
24Grilled Portobello on a bed of wild mushroom saffron risotto
+Grilled chicken $8
+Jumbo shrimp $10
+Meatballs $9 -
Ravioli al Pomodoro
$25Beef stuffed ravioli topped with marinara sauce
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Penne alla Salsiccia
$23Italian sausage sauce with bell peppers in spicy marinara, baked with mozzarella
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Linguini alle Vongole (Clams)
$27Linguini pasta sautéed with clams in your choice of marinara or white wine sauce
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Linguini alle Cozze (Black Mussels)
$25Linguini pasta sautéed with black mussels in your choice of marinara or white wine sauce
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Parmigiana di Melanzane
$22Traditional eggplant parmigiana
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Spaghetti con le Polpette
$25Homemade meatballs with spaghetti, mushroom, bell peppers in our marinara sauce
Side Dishes
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Sautéed Spinach
$8Baby spinach sautéed in garlic and olive oil with a touch of cream
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Mushroom Risotto
$8Traditional arborio rice saffron risotto with mushroom
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Spinach Risotto
$8Traditional arborio rice saffron risotto with baby spinach
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Asparagi alla griglia
$8Grilled asparagus in garlic olive oil
In your choice of sauce
Chef’s Specials Board
Our kitchen crafts a selection of specials that highlight seasonal ingredients, guest favorites, and the dishes Chef Alex feels inspired to make. These offerings change often so there’s always something new to discover, whether it’s fresh seafood, house-made pastas, or slow-cooked entrées full of comfort and flavor.
Our Specials Board is where creativity meets tradition. It’s our way of sharing something personal with our guests: the food we love to cook, prepared with care and served with the warmth of a neighborhood Italian restaurant.
Our desserts are made fresh each day, inspired by seasonal flavors and the chef’s creativity. The best part? You never know what delightful treat you’ll find waiting for you tonight.
Come see what’s cooking tonight.
Awards And recognition
Best Restaurant IN KAту
To Go Special
$17.95 Three-Course
Great Food, Ready When You Are
Bringing Da Vinci home has never been easier…or more delicious.
Bring home a complete Italian meal for one simple price. Choose your appetizer, entrée, and dessert—all freshly prepared and packed with the same care we offer in our dining room. The To-Go Special is a convenient way to enjoy Da Vinci on busy nights, family evenings, or whenever you want something delicious without dining in. A perfect choice for the best take out Katy has to offer.
